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#2020Resilience Twitter Chat

Join @FarmingFirst and @IFPRI experts at 10am (EDT) April 16 on Twitter to discuss building resilience for food and nutrition security

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The Second Global Conference on Biofortification — Kigali, Rwanda

Experts discuss expanding delivery of nutritious foods to the two billion people suffering from micronutrient deficiency (hidden hunger)

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2013 Global Food Policy Report

An overview of major food policy developments in 2013 and ways post-2015 development efforts can help achieve the aspirational target of eliminating hunger and undernutrition by 2025.

Global Food Policy Report 2013

2020 Resilience Conference

The Hunger Project Field Visit

The Hunger Project Invites Conference Participants to May 14 Field Trip to Epicenter

The Hunger Project invites 2020 Conference Participants to see resilience-in-action at the Debre Lebanos epicenter in Ethiopia – one of 120 epicenters across Africa, mobilizing nearly 2 million Africans in a process of gender-focused, integrated rural development.

Emorn Wasantwisut, Vice President of International Relations at Mahidol University, reflects on resilience-building needs and experiences in Thailand

Emorn Wasantwisut, Vice President of International Relations and Senior Advisor of the Institute of Nutrition at Mahidol University, discusses resilience as an indicator of development and reflects on resilience-building needs and experiences in Thailand.

Hans-Joachim Preuss, Managing Director of GIZ, calls for learning from traditional forms of coping to build resilience at the community level

Hans-Joachim Preuss, Managing Director of Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ), describes some of the shocks that countries are facing and calls for learning from traditional forms of coping to build resilience at the community level.

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Everyday emergencies: How social protection schemes can build resilient children, families and communities

By Sheri Arnott, Senior Policy Advisor Food Assistance/Food Security, Food Programming and Management Group, Sustainable Health, World Vision International

Cows and milk markets in rural Ethiopia

This new publication Cows, missing milk markets and nutrition in rural Ethiopia by John Hoddinott et al looks at the dairy sector in rural Ethiopia and considers the nutritional impacts of cow ownership on households.

Strengthening public health nutrition in India

A new research brief from Transform Nutrition Strengthening public health nutrition in India has just been published. Written by our partners Public Health Foundation of India this briefing summarises recommendations from their research for the role of higher education in tackling malnutrition in India.